Elon Musk acquiring Twitter, now X, and doing that amid the unprecedented censorship carried out on all major US social networks – and carried out uniformly and successfully up until that point – seems to have really ruffled some feathers, and continues to do so to this day.
More insight into how events were unfolding has been provided by investigative journalists Paul D. Thacker and Matt Taibbi, earlier this week.
At the center of this is – the Center for Countering Digital Hate (CCDH), a UK-based group that at this point has a long record of accusations it worked to put out in order to stifle free speech on platforms, including in the US, a notable one being the fabrication about “The Disinformation Dozen.”
The documents Thacker and Taibbi worked with now came from CCDH whistleblowers, insiders who had access to and provided minutes from the group’s meetings, from the beginning of 2024 until early October.
The Children’s Health Defense (CHD), a Robert F. Kennedy Jr.-affiliated US non-profit, spoke with Thacker, to learn that information from CCDH insiders revealed the group was planning to launch “black ops”-style efforts against not only Kennedy, but also X (“Kill Musk’s Twitter”), and beyond, to other platforms, like Substack, where the deplatforming targets would have been Covid vaccine skeptics Dr. Joseph Mercola and Alex Berenson. […]
— Read More: reclaimthenet.org
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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