“A Survey on Christian Cultural Engagement,” which polled 1,000 evangelical Christians, was commissioned by the Institute for Faith and Culture (IFC), founded and led by Rob Pacienza of Coral Ridge Presbyterian Church and Truths that Transform, and carried out by Lifeway Research.
Most said they have the chance to discuss biblical truths with those outside the church, who disagree with them, but only 30% seek out such opportunities. Roughly one in four Christians (27%) felt they had the necessary tools to carry out such a dialogue, and 31% described themselves as “reluctant” or “indifferent” about sharing their faith-centered views.
“It’s not just that some churches shy away from the public square. Actually, Christians do know that they should be involved in politics and government. They do know they should be involved in culture in every sphere of their life. But they’re afraid to do so for some reason,” said Lauren Cooley, executive director of IFC, on “Washington Watch with Tony Perkins” Wednesday.
“While our faith is to be a personal faith, deeply personal, it’s not to remain private. It’s to be shared with others” and with “different spheres of culture,” said Cooley.
“They know. They believe. But then they fail to act,” she said. […]
— Read More: www.lifenews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
